Stability Chlorine Dioxide Effervescent Disinfectant Tablets Content 10% used in Edible Mushroom Tablets-1000g bottle

Chlorine dioxide effervescent disinfectant tablets 10% edible mushroom tablets-1000g bottle

It can kill Escherichia coli, Staphylococcus aureus, Staphylococcus albicans, and inactivate natural bacteria in the air.

Product Specification

Tablet 1g/tablet

Main Active Ingredients and Content

This product is chlorine dioxide as the main active ingredient of chlorine dioxide effervescent disinfectant tablets, the content of chlorine dioxide is 10% ± 1% by five-step iodometric method

Introduction

Product Name	Xiuba Brand Chlorine Dioxide Effervescent Disinfectant Tablets 10% Edible Mushroom -Specific Tablets-1000g bottle
Product Specification	Tablet 1g/tablet
Main Active Ingredients and Content	This product is chlorine dioxide as the main active ingredient of chlorine dioxide effervescent disinfectant tablets, the content of chlorine dioxide is 10% ± 1% by five-step iodometric method
Category of microorganisms killed	It is suitable for sterilizing air, general surface of objects, food processing pipelines and utensils and equipment, fruits and vegetables.
Scope of use	It is suitable for sterilizing air, general surface of objects, food processing pipelines and utensils and equipment, fruits and vegetables.

Usage Instructions

Prepare a plastic container, add water equivalent to 1,000 times the weight of effervescent disinfectant tablets (water temperature 20℃-25℃), and then pour the chlorine dioxide effervescent disinfectant tablets into the water (forbidden to add the tablets and then add the water), so that it will dissolve naturally, and can not be stirred in the process of dissolution, to be completely dissolved and stirred again after the tablets are stirred; that is, to get the concentration of chlorine dioxide solution for the 100mg / L. Then refer to GB/T26366 “Chlorine dioxide disinfectant health standards” to use. Also refer to the following table to use the concentration of use.

Sterilization Objects	Concentration used (mg/L)	Dilution ratio (solution:water)	Sterilization time (minutes)	Usage
Inactivation of natural bacteria in edible mushroom sheds	100	Direct spraying	30	sprinkler 10mL/m³
Fruits, vegetables, edible mushrooms	50	1:1	10-15	Soak and rinse.
Edible Mushroom Processing Piping and Apparatus Equipment, Catch Boxes	50	1:1	10-15	Soak and rinse.
Workshops, laboratories, cooling chambers	100	Direct spraying	30	sprinkler 10mL/m³
Inoculation room, culture room, mushroom room	100	Direct spraying	30	sprinkler 10mL/m³
Living room, kitchen, bathroom, etc.	100	Direct spraying	30	sprinkler 10mL/m³
Dining table, coffee table, bathtub, commode, spittoon, etc.	50	1:1	10-15	Spray or wipe in moderation and allow to dry.

Precautions

1、Disinfectant for external use, not to be taken orally. Place in a place not easily accessible to children.

2、This product is moderately corrosive to aluminum, copper, carbon steel. Bleaching effect on fabrics.

3、Wear gloves and protective mask when using, avoid high concentration of disinfectant contact with skin and inhalation of respiratory tract, if disinfectant inadvertently contact with the eyes, should be immediately flushed with water, serious cases should be referred to a doctor.

4、The preparation of the original liquid should use a deep plastic bucket, so as not to overflow the disinfectant, first add water and then add powder (forbidden to pour water into the powder).

5、The solution should be prepared just before use. The disinfectant prepared for use after opening the package should be used within 24 hours.

6、This product is a dollar package. If it gets damp, it will directly release chlorine dioxide gas, which may cause the bulging bag to spontaneously ignite. Therefore, it must be stored independently in a cool, dry, ventilated, dark, and away from flammable and explosive materials. Do not store and transport with acid and alkali.